Lemon Loaf Cake
w/ lemon icing
It’s springtime, so who doesn’t love an easy lemon cake? This one has a delicate lemon flavor and is not too sweet. I use most of the lemon to cut down on waste, yogurt, and an egg replacement in this recipe, but I share some substitution options with you if you don’t want to buy products you feel you won’t use up.
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bun me
People are often put off by making their own bread, but to me, it’s one of the great joys in life.
But if you would have told me just a few years ago that I would be making my own hamburger buns today, I would have probably given you my patented Debbie, strained smiley face (insert Chrissy Tiegen meme here). I’ve always loved to bake, but bread… bread was a whole other ball game.
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